![]() Kate was an accomplished brewer who not only brewed the beer for her household, but for much of Wittenberg, Germany. But the real hero of the story, for Black Cloister Brewing Company, is Martin’s wife, Kate. The brewery gets its name from the monastery and, later, home of Martin Luther, the 15th Century monk who led the reformation. Though clearly hired for her qualifications, Speight also fits into the backstory of Black Cloister Brewing Company. Speight will join the select ranks of female production brewers, estimated to be around 10 percent of the professional brewers at the 2,000 plus craft breweries in the U. “I am so excited to be given this opportunity to join the Black Cloister family! This is a dream come true! I passionately fell in love with brewing three years ago and knew that someday this is what I would do.” This is a career that Speight has wanted to break into for some time. “We know we will lose Shannon for five weeks in 2015, but the experience she will gain will be invaluable to the ongoing success of our brewery,” said Schaeffer. It is a 22-week course with an additional five-week apprenticeship at a course certified production brewery. The ABG Craftbrewer’s Apprenticeship Program is intended for working brewers. “Shannon is, hands down, one of the best homebrewers in the area,” said Tom Schaeffer, the CEO of Black Cloister Brewing Company, “and we are excited to have her as part of the Black Cloister family.”īeyond her homebrewing accomplishments, Speight has also been accepted into the American Brewers’ Guild (ABG) Craftbrewer’s Apprenticeship Program which she will complete in 2015. ![]() ![]() At the Door County event, both beers also went to the best of show round where her Irish Red won third best of show. Homebrew Lager Recipes Homebrew Ale Recipes Homebrew Sours & Wilds Recipes Specialty, Fruit, Historical, Other Recipes Mead Recipes Wine Recipes Cider Recipes. Since she has been on a tear, winning 18 awards for her homebrew.Īmong the highlights are her first place for her Belgian Specialty at The Humpback Homebrew Competition in Mississippi, her Saison took first place at the Bay de Noc Brew Off in Michigan, and she also took two firsts, an Irish Red and Belgian Wit, at the Door County Homebrewing Championship in Wisconsin. How do you find out about competitions I know about a few but is there a good database Website Forums. Each of the three beers she entered won a medal. In 2013, Speight entered her first competition, the respected Ohio Brew Week homebrew competition. Speight is a member of the Glass City Mashers homebrew club and has won numerous awards for her beer. Note: The information presented here is to the best of our knowledge and should not be used as a substitute for legal advice specific to the laws of your state.Black Cloister Brewing Company has hired Shannon Speight to act as its Assistant Brewer. (2) “Beer” includes all beverages brewed or fermented wholly or in part from malt products and containing one-half of one per cent or more of alcohol by volume. ![]() N/A State Alcohol Beverage Control Agency Joined Messages 1,602 Reaction score 1,112. Thus homebrewers would not be required to obtain a permit to manufacture beer for personal use under the Ohio Revised Code. Thread starter MHBT Start date Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum: 1 2 3 Next. According to §4301.58 only those intending to sell beer are required to obtain a manufacturers permit. To date an exception providing for the home manufacture of beer is not included. §4301.20 provides the exceptions to the Ohio Liquor Control Law. Under §4301.58 (A) only holders of an A permit “shall manufacture any beer or intoxicating liquor for sale, or shall manufacture spirituous liquor.” Discussion §4301.58 discusses permits required for the manufacture of beer or intoxicating liquor. §4301.20(C) provides for the manufacture of cider from fruit for the purpose of making vinegar, and non-intoxicating cider and fruit juices for use and sale but does not include a provision enabling the home manufacture of beer for personal use. §4301.20 provides for the exceptions to Chapters 43 of the Ohio Revised Code. Ohio statute Title 43, Chapter 4301, §4301.01 defines Beer as all beverages brewed or fermented wholly or in part from malt products and containing one-half of one per cent or more, but not more than twelve per cent, of alcohol by volume. Status: Not Statutorily Recognized Statute
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